The coffee was all over social media. This is so simple and tastes so good that it deserves to be brought to light now that summer is fast approaching.
All you have to do is get yourself into the kitchen and make this delicious Korean iced coffee
What you need:
Ice cubes
2 tablespoons powdered coffee
2 tablespoons sugar
2 tablespoons hot water
2.5 dl ice cold milk (here you can use any milk)
And this is how you do it:
Mix powdered coffee, sugar, and hot water in a small bowl. Whisk until a creamy stiff foam has formed. Takes about 3-4 minutes. Recommends small electric whisk
Pour the portion of milk you want into a tall glass, add ice cubes, and finally add the coffee foam. Top it with cappuccino spices or a little grated chocolate.
